FOOD MENU

BITES

Appetizers

Mediterranean Grilled Flat Bread W/Trio of Dips

Tzatzki Kopanisti Hummus

14.50

CLASSIC WINGS

FLAVOURS: TERYAKI / CAJUN/HOT/SALT N' PEPPER SERVED WITH CARROT AND CELERY STICS AND BLUE CHEESE DRESSING OR RANCH DRESSING

15.00

MINI YORKIES

STUFFED WITH ROAST RIB EYE, TOMATO & CHIVES. TOPPED WITH HORSERADISH & MUSTARD SAUCE

16.00

KEFTHAKIA

HOMEMADE GREEK MEATBALLS IN A SPICY TOMATO SAUCE AND TOPPED WITH FETA

14.00

SPANIKOPITA

SPINACH AND FETA BAKED IN A PHILO PASTY

12.50

ESCARGOT

SAUTEED IN GARLIC BUTTER: STUFFED IN MUSHROOMS. BAKED WITH CHEESE & TOPPED WITH FRIED SPINACH.

15.50

BACON WRAPPED SCALLOPS

FRIED IN GARLIC BUTTER, SERVED WITH COCKTAIL SAUCE

16.50

CRISPY CHICKEN TENDERS

SERVED WITH HAND CUT FRENCH FRIES & PLUM SAUCE FOR DIPPING

14.00

JUMBO SHRIMP COCKTAIL

SERVED WITH HOMEMADE COCKTAIL SAUCE

15.00

BAKED BRIE

IN A PUFF PASTRY & SERVED WITH CRANBERRY JELLY.

15.00

CRISPY RIBS

TOSSED IN SALT, PEPPER & GARLIC. SERVED WITH LEMON

15.50

CALAMARI GREEK STYLE

Lightly seasoned with red onion, lemon, and parsley, served w/a tangy tzatski sauce.

16.00

SAGANAKI

GREEK FRIED CHEESE FLAVOURED W/ LEMON

16.00

Soups & Salads

FRESH AND CRISPY SALADS HAVE ONE AS A MEAL OR TO SHARE

SOUP OF THE DAY

A HEARTY BOWL OF HOMEMADE SOUP MADE DAILY, PLEASE ASK YOUR SERVER.

7.50

REFINERY'S CLASSIC FRENCH ONION SOUP

CHEESY GOODNESS!!!!

9.50

HAIL CEASAR

TRADITIONAL SALAD TOSSED WITH OUR HOMEMADE DRESSING. ADD SHRIMPS EXTRA 7.00 ADD GRILLED CHICKEN EXTRA 6.00

9.00 1/2 SIZE 13.25 FULL SIZE

HOUSE SALAD

LETTUCE, RED ONIONS, CUCUMBERS, TOMATOES, RED & GREEN PEPPERS SERVED WITH CHOICE OF DRESSING.

8 -1/2 SIZE -12.50- FULL SIZE

GREEK VILLAGE SALAD

CUCUMBERS, TOMATOES, RED AND GREEN PEPPERS, RED ONIONS, BLACK OLIVES AND FETA CHEESE TOSSED IN OUR HOUSE GREEK DRESSING.

15.00

CHEF'S SALAD

ICEBERG LETTUCE, SLICED TOMATOES, CUCUMBERS, HAM AND TURKEY TOPPED WITH A VARIETY OF CHEESES AND HARD BOILED EGG.

15.50

SOUP OF THE DAY & 1/2 SALAD

CHOOSE GREEK, HOUSE OR CAESAR SALAD AND ONE OF OUR FEATURED SOUPS OF THE DAY

14.50

SALAD DRESSING CHOICES

HOUSE, RANCH, THOUSAND ISLAND, ITALIAN

LET US CATER YOUR FUNCTION !!

WHETHER YOU ARE HAVING A WEDDING, ENGAGEMENT PARTY OR BACHELOR PARTY,OR A XMAS PARTY OR A GRADUATION OR JUST HAVING A PARTY FOR YOUR FRIENDS AND FAMILY LET US HELP YOU CELEBRATE IN OUR DINNING ROOM WHICH WILL SEAT 100 GUESTS OR OUR BAR WHICH CAN ACCOMODATE 50 + GUESTS. OR MAYBE YOU ARE HAVING A FUND RAISER AND NEED CATERED FOOD LET US SHOW YOU WHAT WE HAVE AVAILABLE

COME VISIT US

10406 MAYFIELD ROAD

SANDWICHES

ALL SANDWICHES ARE SERVED WITH A CHOICE OF HOMEMADE FRIES, MASHED POTATO OR ROASTED POTATO, OR A BOWL OF SOUP OF THE DAY.

BEST EVER FRENCH DIP

SLOW ROASTED SHAVED PRIME RIB STACKED ON A BUN TOPPED W/SAUTEED ONION, MUSHROOMS AND SWISS CHEESE- SERVED WITH AU JUS.

17.50

7 OZ. ANGUS SIRLOIN STEAK SANDWICH

SERVED WITH SEASONAL VEGETABLES AND GRILLED BREAD

18.75

GREEK CHICKEN PITA

MARINATED GRILLED CHICKEN BREAST, TOPPED WITH LETTUCE, TOMATO, ONION, AND TZATZKI WRAPPED IN A PITA.

16.25

CLUBHOUSE

BACON, ROAST TURKEY, CHEDDAR CHEESE, LETTUCE AND TOMATO WITH YOUR CHOICE OF BREAD

13.00

MONTE CRISTO

HAM, TURKEY & SWISS CHEESE DIPPED IN AN EGG BATTER AND GRILLED TO PERFECTION.

16.95

HOT TURKEY

ROASTED TURKEY ON FRESH BREAD AND TOPPED W/ HOMEMADE GRAVY AND SERVED WITH SEASONAL VEGETABLES AND CRANBERRY SAUCE.

16.95

PHILLY CHEESE SANDWICH

YOUR CHOICE OF BEEF OR CHICKEN, SAUTEED RED AND GREEN PEPPERS, ONIONS,MUSHROOMS, CHEDDAR CHEESE & BBQ SAUCE GRILLED ON A BUN

17.95

TRIPLE DECKER CLUB SANDWICHES

REFINERY CLUB SMOKED MEAT,CALIFORNIA CLUB ROAST RIB EYE OR CLASSIC CLUB ROAST TURKEY ALL INCLUDE BACON, TOMATO, CHEDDAR CHEESE & LETTUCE ON YOUR CHOICE OF BREAD.

15.50

SIDES

ROAST POTATOES 6.25, POUTINE STYLE FRIES 8.25, ONION RINGS 7.50, SEASONAL VEGGIES 6.25, POTATO SALAD 3.00, HOMEMADE FRIES 6.25, MASHED & GRAVEY 6.25, GRILLED GARLIC BREAD (4 PCS) 4.00, COLESLAW 3.00, SIDE KOSHER PICKLES 5.00.

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MAINS

Entrees

ALL STEAKS ARE ANGUS BEEF AND SERVED WITH CHOICE OF POTATO, SEASONAL VEGETABLES AND GARLIC BREAD POTATO CHOICES: ROASTED/MASHED/HOMEMADE FRIES

10 OZ SIRLOIN

26.75

7 OZ FILET MIGNON

35.75

7 OZ SIRLOIN

18.75

STEAK SIDES:

JUMBO GARLIC PRAWNS 7.00 SCALLOPS IN GARLIC BUTTER 8.00 SAUTEED MUSHROOMS 5.00 HOMEMADE GRAVY 1.75

GREEK BACK RIBS

FULL RACK OF BABY BACK RIBS SLOW ROASTED IN GARLIC, LEMON AND OREGANO, SERVED YOUR CHOICE OF POTATO AND SEASONAL VEGETABLES & GARLIC BREAD

29.95

CHICKEN SOUVLAKI DINNER

TWO SKEWERS OF CHICKEN BREAST SERVED WITH CHOICE OF GREEK OR CEASAR SALAD, & CHOICE OF POTATO, ALONG WITH PITA AND TZATZIKI

26.00

FISH N' CHIPS

BEER BATTERED COD, HOMEMADE FRIES, COLESLAW, TARTAR SAUCE & FRESH LEMON

18.95

THICK CUT PORK CHOPS

TOPPED IN A MUSHROOM-ONION GRAVY SERVED WITH CHOICE OF POTATO AND SEASONAL VEGETABLES, AND GARLIC BREAD

21.50

HOMEMADE CHICKEN CORDON BLUE

CHICKEN BREAST STUFFED WITH BLACK FOREST HAM, SWISS CHEESE, BREADED AND TOPPED WITH A MUSHROOM GRAVY. SERVED WITH CHOICE OF POTATO, SEASONAL VEGETABLES & GARLIC BREAD.

28.50

VEAL OR CHICKEN PARMESAN

BREADED AND TOPPED WITH MARINARA AND MOZZARELLA CHEESE & PARMESAN CHEESE & BAKED., SERVED OVER PASTA WITH GARLIC TOAST.

23.95

BAKED MOUSSAKA

EGGPLANT & GROUND BEEF IN A TOMATO SAUCE WITH POTATOES LAYERED IN A CASSEROLE DISH TOPPED WITH BECHAMEL SAUCE.

21.95

REFINERY BURGERS & DELI

ALL BEEF BURGERS ARE MADE IN HOUSE WITH LEAN GROUND BEEF AND ALL BURGERS ARE SERVED WITH HOMEMADE FRENCH FRIES & TOPPED WITH LETTUCE, TOMATO, RED ONION AND CHIPOTLE MAYO. BURGERS CAN BE WRAPPED IN LETTUCE SUBSTITUTE DELI SIDES HOMEMADE SOUP N/C ONION RINGS 1.50 SWEET POTATO FRIES 2. HOUSE OR CAESAR SALAR 3. GREEK SALAD 3.95 POUTINE 3.50 POTATO SALAD 2.50

GRILLED CHICKEN CLUB

GRILLED CHICKEN BREAST TOPPED WITH BACON AND CHEDDAR CHEESE "ALSO AVAILABLE CAJUN STYLE"

15.75

CRISPY OR GRILLED CHICKEN BURGER

LIGHTLY SEASONED AND COOKED TO PERFECTION

14.50

BUILD YOUR OWN BURGER

TOPPINGS ARE AN ADDITIONAL 1.50 EACH , BACON, JALEPENOS, MUSHROOMS, HOT PEPPERS, CHEDDAR, MOZZA, SWISS OR MONTEREY JACK CHEESE.

13.75 TOPPINGS ADD 1.50 EACH

SMOKED MEAT DELUXE

SHAVED SMOKED MEAT ON RYE BREAD, SERVED WITH MUSTARD AND A KOSHER PICKLE AND HOMEMADE FRIES

15.75

JUMBO SMOKED MEAT DELUXE

SHAVED SMOKED MEAT PILED HIGH ON RYE BREAD, SERVED W/MUSTARD AND A KOSHER PICKLE AND HOMEMADE FRIES

17.95

RUEBEN

GRILLED RYE BREAD TOPPED W/SWISS CHEESE, SAUERKRAUT, AND TOPPED W/SMOKED MEAT AND SERVED WITH KOSHER PICKLE AND FRIES

16.95

JUST A SANDWICH

SHAVED SMOKED MEAT ON RYE BREAD, SERVED W/MUSTARD AND A KOCHER PICKLE

13.50

ROAST TURKEY SANDWICH

COOKED TURKEY SERVED ON YOUR CHOICE OF BREAD, TOPPED W/LETTUCE, TOMATO AND CHIPOTLE MAYO, KOSHER PICKLE AND HOMEMADE FRIES * OUR TURKEYS ARE COOKED IN HOUSE DAILY*

15.50

CLUB ROLL

SMOKED MEAT, ROAST BEEF, TURKEY, SALAMI AND SWISS CHEESE, CHIPOTLE MAYO ON A BUN, SERVED W/ A KOSHER PICKLE AND HOMEMADE FRIES. YOUR CHOICE CAN ALSO BE GRILLED ON RYE OR ON A TORPEDO BUN

17.50

REFINERY'S SMOKE STACK BURKER

TOPPED WITH MONTEREY JACK CHEESE, JALAPENOS, MUSHROOMS, BACON, BBQ SAUCE AND ONION RINGS.

16.75

PASTA

ALL PASTA IS SERVED WITH GRILLED BREAD ADD GRILLED CHICKEN 6 ADD SHRIMP 7

MEDITERRANEAN PASTA

TOPPED WITH SPICY ITALIAN SAUSAGE, SUNDRIED TOMATOES, BLACK OLIVES, FETA CHEESE, PARMESAN CHEESE TOSSED IN GARLIC AND OLIVE OIL.

21.50

SEAFOOD ALFREDO

FETTUCCINE PASTA IS MIXED WITH JUMBO PRAWNS AND SCALLOPS IN A CREAMY ALFREDO SAUCE

24.00

SPAGHETTI WITH MARINARA

BAKED WITH MOZZA CHEESE ADD MEATBALLS (3) 5.00

15.00

GREEK SPAGHETTI

SPAGHETTI TOSSED WITH PARMESAN AND FETA CHEESE, OLIVE OIL AND BUTTER

19.00

SPAGHETTI WITH SMOKED MEAT

A MOUND OF SMOKED MEAT PILED HIGH ON TOP OF SPAGHETTI SERVED IN A MARINARA SAUCE

21.00

FETTUCCINE ALFREDO

FETTUCCINE TOSSED IN OUR HOMEMADE ALFREDO SAUCE

17.50

BAKED LASAGNA

LASAGNA NOODLES BAKED WITH OUR HOMEMADE MARINARA OR BOLOGNESE SAUCE & TOPPED WITH BLENDS OF CHEESE.

16.50

ANY PARTIES OF 8 OR MORE

AN AUTOMATIC GRATUITY WILL BE ADDED TO THE TOTAL BILL

THIN CRUST SPECIALTIES

ALL SPECIALS HAVE A MARINARA BASE SAUCE

REFINERY'S HOUSE SPECIAL

TOPPED WITH SMOKED MEAT, HOT PEPPERS, AND FETA & MOZZA CHEESE

17.00

THE GREEK

LIGHTLY SEASONED WITH OREGANO & TOPPED WITH BLACK OLIVES, FETA AND MOZZA CHEESE

16.00

VEGETARIAN

SPINACH, MUSHROOM, RED ONION, AND TOPPED WITH MOZZARELLA

15.50

VOLCANO

SPICY ITALIAN SAUSAGE, JALEPENOS, RED ONIONS, MUSHROOM, AND TOPPED WITH MOZZA.

17.00

CHEESE LOVERS

LOTS OF MOZZA AND CHEDDAR CHEESE !

13.50

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OPENING HOURS

 

MONDAY-TUESDAY

7am - 9pm

​WED- SUNDAY

7am - 10:00pm

 

Summer  Closing :

Hours

MAY VARY

 

 

ADDRESS

 

10406 MAYFIELD ROAD

EDMONTON,ALBERTA

CANADA

T5P 4P4

refinerygrill@gmail.com

 

or refinerygrill.com

T  / 780-341-4904

​F  /  780-341-4902

FIND​ US

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